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Opening Weekend

Join us July 17–19 for food, music, and community at The Culinary Lab at MacTavish!

Our Services

Join us for opening weekend events and special experiences at The Culinary Lab at MacTavish.

Scenes and Supper: Pride

Saturday 7/18 - An opulent-themed chef's supper by Chef Kevin Stokes, with live neo-soul. Wine & cocktails. Limited to 30 seats. Pricing announced soon.

Comedy Night
A cozy brunch setting with golden light, plates of food, and a saxophonist playing softly.
A cozy brunch setting with golden light, plates of food, and a saxophonist playing softly.

Sunday 7/19 featuring Chef Kevin Stokes and saxophone by Talton Manning, playing a soulful mix of '90's-'00 R&B and smooth jazz hits - topped off with mimosas.

Jazz Brunch

Friday 7/17 with host Chukk Nephew, DJ Jay Dion, and a full bar. Tickets $10 advance / $20 at the door.

Warm-lit evening scene inside the Culinary Lab at Mactavish with guests enjoying a lively supper club event.
Warm-lit evening scene inside the Culinary Lab at Mactavish with guests enjoying a lively supper club event.

Moments

Snapshots from our opening weekend celebrations, full of flavor and community.

Chef Kevin Stokes plating an elegant dish during the opulent Sinners Pride supper.
Chef Kevin Stokes plating an elegant dish during the opulent Sinners Pride supper.
Guests clinking glasses and enjoying live jazz with saxophonist Talton Manning at the Sunday brunch.
Guests clinking glasses and enjoying live jazz with saxophonist Talton Manning at the Sunday brunch.
Contact

Questions? Reach out anytime, we’re here.

Email

Call

hello@thelabatmactavish.com

(804) 555-1234

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